- Use your own ingredients to prepare ground meat at home for the ultimate in freshness
- Heavy-gauge cast-iron construction; zinc-plated for smooth operation, easy clean-up
- Securely clamps to counter or tabletop to 1-5/8″; 6″ handle with 3″ grip for easy turning
- Hardened-steel 3/16 – 2″ grinder plate and four-edge knife for fast grinding
- Includes 6″ sausage tubes for stuffing fresh links, franks or polish/bratwurst sausages
Great for fresh vegetables & cooked foods, too. Easy dis-assembly for cleanup, dishwasher safe. Also available in #8 size.